Decaffeinated Premium Espresso Blend (Swiss Water Process)


The Swiss Water Process came to life in Switzerland during the 1930s. This process is less invasive to the final coffee and with superior taste to chemical processes. Not only is it certifiable as an organic process, this method really does offer a great tasting alternative.






Medium to Full City Roast

A Combination of beans originating from Honduras, Brazil, Ethiopia, Indonesia and Peru. This decaffienated blend is chocolate rich bodied with mild acidity and lemon zest fruity flavours. A smooth, pleasant cup, equally good brewed in a cafetiere, filter machines, Aeropress, stove top or as an espresso. 


There are no reviews yet.

Be the first to review “Decaffeinated Premium Espresso Blend (Swiss Water Process)”

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.