Swiss Water Process Decaffeinated Peru G1


Medium Roast

We are pleased to offer this single origin decaf to our Peak Bean range for a limited time. These Fair Trade beans when roasted, have a lovely and smooth mouthfeel and medium acidity.

Nutty, chocolate and tropical fruit flavours.


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The Swiss Water Process came to life in Switzerland during the 1930s. This process is less invasive to the final coffee and with superior taste to chemical processes. Not only is it certifiable as an organic process, this method really does offer a great tasting alternative.

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